{"id":61,"date":"2011-11-16T03:41:23","date_gmt":"2011-11-16T08:41:23","guid":{"rendered":"http:\/\/comerio.us\/recetas\/?p=61"},"modified":"2020-04-01T08:31:05","modified_gmt":"2020-04-01T13:31:05","slug":"galletas-cucas","status":"publish","type":"post","link":"https:\/\/comerio.synology.me\/wordpress\/?p=61","title":{"rendered":"Galletas Cucas"},"content":{"rendered":"<p>2 1\/4 tzs. de harina de trigo<br \/>\n1\/2 cdta. de bicarbonato de soda<br \/>\n1\/8 cdta. de polvo de hornear<br \/>\n1\/2 cdta. de jengibre en polvo<br \/>\n1\/8 cdta. de sal<br \/>\n1\/2 tz. de mantequilla<br \/>\n1\/2 tz. de az\u00facar<br \/>\n1\/2 tz. de melao<br \/>\n1 huevo batido<\/p>\n<p>Mezcle y cierna juntos la harina, la sal, el bicarbonato de soda, el polvo de hornear y el jengibre. Bata la mantequilla, a\u00f1ada el az\u00facar poco a poco, el melao y el huevo. Agregue la harina a la mantequilla y mezcle bien para formar una masa suave. Extienda la masa con el rodillo hasta \u00bc&#8221; de grueso. Corte las galletas y cueza en el horno a 350F por 10 \u00f3 15 minutos.<\/p>\n<p>Nota: Estas galletas son deliciosas, pero no quedan bien duras como las que acostumbramos a comer en PR.<\/p>\n<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-bottom-left\"><a href=\"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=wpv2posts61&print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\"><img src=\"https:\/\/comerio.synology.me\/wordpress\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><\/a><a href=\"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=wpv2posts61&print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\"><img src=\"https:\/\/comerio.synology.me\/wordpress\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>2 1\/4 tzs. de harina de trigo 1\/2 cdta. de bicarbonato de soda 1\/8 cdta. de polvo de hornear 1\/2 cdta. de jengibre en polvo 1\/8 cdta. de sal 1\/2 tz. de mantequilla 1\/2 tz. de az\u00facar 1\/2 tz. de melao 1 huevo batido Mezcle y cierna juntos la harina, la sal, el bicarbonato de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[156],"tags":[162,36],"_links":{"self":[{"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/61"}],"collection":[{"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=61"}],"version-history":[{"count":1,"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/61\/revisions"}],"predecessor-version":[{"id":1396,"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/61\/revisions\/1396"}],"wp:attachment":[{"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=61"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=61"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/comerio.synology.me\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=61"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}